Canned cream of mushroom soup can’t compare to this homemade version. It’s rich, creamy, and deeply savory. We always go back for seconds! Before I met Jack, I associated cream of mushroom soup with green bean casserole. I thought of it as an ingredient, not a dish on its own. In fact, soup aside, I wasn’t…

This portobello mushroom burger recipe will be a hit with vegetarians and meat eaters alike! It’s juicy, meaty, and filled with rich, savory flavor. The next time you need a quick and easy summer dinner, make this grilled portobello mushroom burger recipe! You only need 6 ingredients and 20 minutes to make it, but the…

This stuffed mushrooms recipe is an irresistible (and easy!) appetizer. The filling is a crispy, savory combo of bread crumbs, garlic, herbs, and cheese. In my totally unbiased opinion, we have some really great appetizer recipes on the blog (French onion dip or buffalo cauliflower, anyone?), but this stuffed mushrooms recipe might just be my favorite. It’s…